Food waste management in India is becoming important trouble due to the non-prevent boom of the Indian population. Indians waste the maximum amount of food as loads due to the fact the whole of India consumes – a records aspect in order to now not be most indicative of our love of surfeit, because of the truth it’s miles of our population. Most of the food is wasted in weddings, canteens, hotels, social and very own family functions, and households. Still, food waste Solutions are a horrendous issue, so is food waste management in India. Our streets, garbage bins, and landfills are spoiling our environment and characteristic sufficient evidence to reveal it.
Coronavirus pandemic has brought about a major shift in how we people do things. A complete lockdown has made people think about their choices and preferences and how to change them to be able to survive and thrive through this life-altering time. As we continue to live at home, we as the citizens of the world should not put further pressure on the already ongoing crisis, and start taking care of the things that can be managed by us by just going that extra mile.
Features of Food Waste Management in India
1. Buy Only What You Need: It is the fine and steps one in the direction of controlling waste produced at a domestic, restaurant, or any kitchen. Spending on unrequired stuff will best cause matters getting expired and finishing up withinside the dustbin. So, ask yourself at the same time as you’re making plans to buy the item- Do I want it nowadays or inside this week
2. Practice First In, First Out: Whenever you purchase new shares of meals- perishable or non-perishable, first end or use the stuff that has been sold first in order that it does now no longer get rotten. Everyone should make First In & First Out a crucial part of their intake pattern & alternatives to now no longer permit cross to waste the leftovers withinside the fridge.
3. Prepare a Grocery List: While you’re making plans to visit a grocery keep to shop for weekly required items, simply make a list. Impulsive shoppers ought to usually attempt to persist with the list, first of all to now no longer waste meals, and secondly to keep a variety of money.
4. Compost Food Waste: If you undertake the above-cited measures at domestic or everywhere meals is sold and consumed, you then definitely already are dealing with 1/2 of the waste problem. But, in case you nonetheless are generating natural waste, you then definitely should begin composting as opposed to throwing the leftovers away withinside the bin. For some, it is able to be a complicated process, however, in case you get a preserve of it- you could simply cross inexperienced and decrease a variety of landfill waste.
Conclusion: Food waste has critical social and environmental implications, however, lots of us don’t assume two times approximately it. Our wish is that once getting to know greater approximately this commonplace problem, YOU will do what you may make a difference.