Vegan Food Market Statistics 2022, Growth Opportunities, Business Strategies, In-Depth Analysis Report by 2027

by Elena Anderson
Vegan Food Market

The latest report published by IMARC Group, titled “Vegan Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027,” offers a comprehensive analysis of the industry, which comprises insights on the global vegan food market size. The report also includes competitor and regional analysis, and contemporary advancements in the global market. The global vegan food market is expected to exhibit a CAGR of 10.14% during 2022-2027. Vegan food refers to a variety of foods that are free from dairy or meat. These food products are commonly processed and derived from plant-based sources that are widely replacing regular dairy and meat products. They are generally similar in flavor, taste and texture but are much healthier than their conventional counterparts. They are rich in iron, magnesium, folic acid and vitamins B1, C and E. They are also characterized by a low concentration of cholesterol and saturated fats. As a result, they are extensively utilized in the preparation of numerous dishes.

Important Attribute and highlights of the Report:

  • Detailed analysis of the global market share
  • Market Segmentation by product, source and distribution channel.
  • Historical, current, and projected size of the market in terms of volume and value
  • Latest industry trends and developments
  • Competitive Landscape for Vegan Food Market
  • Strategies of major players and product offerings

Global Vegan Food Market Trends:

The global vegan food market is primarily driven by the growing health consciousness among the masses. With the increasing incidences of lifestyle diseases on the global level, numerous individuals are actively seeking healthier substitutes of regular food products to incorporate into their regular meals. This, coupled with the widespread awareness regarding the multiple health benefits associated with plant-based diets, is providing an impetus to market growth. The market is further driven by the numerous initiatives undertaken by non-government organizations (NGOs) to promote awareness regarding the prevention of cruelty against animals and encourage the uptake of vegan food products.

Moreover, several key players are now introducing premium-quality vegan food substitutes in the market that are available in diverse flavors and innovative packaging solutions. This, in confluence with the aggressive promotional activities conducted by vendors and the increasing number of celebrity and athlete endorsements, is creating a positive outlook for the market. Some of the other factors contributing to the market growth include rapid urbanization, inflating per capita income levels, the advent of ready-to-eat (RTE) vegan foods in the market and easy product availability through online and offline retail channels.

Key Players Included in Global Vegan Food Market Research Report:

  • Amy’s Kitchen, Inc.
  • Beyond Meat, Inc.
  • Daiya Foods, Inc.
  • Danone SA
  • Eden Foods, Inc.
  • Plamil Foods Ltd.
  • Archer Daniels Midland Company
  • Tofutti Brands, Inc.
  • VBites Foods Limited
  • Vitasoy Australia Products Pty Ltd

Also, Read Full Blog: List of Top 10 Vegan Food Manufacturers Worldwide

COVID-19 Impact Overview:

We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.

Key market segmentation:

Breakup by Product:

  • Dairy Alternatives
    • Cheese
    • Desserts
    • Snacks
    • Others
  • Meat Substitutes
    • Tofu
    • Texturized Vegetable Protein (TVP)
    • Seiten
    • Quorn
    • Others
  • Other

Breakup by Source:

  • Almond
  • Soy
  • Oats
  • Wheat
  • Others

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Stores
  • Others

Breakup by Region:

  • North America (United States, Canada)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)

TOC for the Vegan Food Market Research Report:

  • Preface
  • Scope and Methodology
  • Executive Summary
  • Introduction
  • Global Vegan Food Market
  • SWOT Analysis
  • Value Chain Analysis
  • Price Analysis
  • Competitive Landscape

Who we are:

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic, and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology, and novel processing methods are at the top of the company’s expertise.

Contact us:
IMARC Group
30 N Gould St, Ste R
Sheridan, WY (Wyoming) 82801 USA
Email: [email protected]
Tel No:(D) +91 120 433 0800
Americas:- +1 631 791 1145 | Africa and Europe :- +44-702-409-7331 | Asia: +91-120-433-0800, +91-120-433-0800

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